PVC film for food wrap

Thickness (mic) 10~50
Width (mm) 150~1800
Length (m) 300~2000
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PURPOSE AND FUTURES

- Maintain the freshness of meat and fish products, preserve the freshness and hygiene of food.

-Prevent water evaporation for vegetables, fruits, maintain freshness due to good oxygen permeability.

-Ensure safety through the use of plastics that are harmless to humans.

 
 PROPERTIES
ITEMS STANDARD
Thickness:  10 ~ 50
Tensile Strength MD / TD (kgf/mm2): 
3,30 / 455
 Tensile Elongation MD / TD (%): 
2,40 / 325
Haze: 
0,3~0,5
Loose:
Good
Adhesion:
Good
Anti-Fogging:
100°C/ 40%