Why is 100% Imported Raw Material an Advantage When Choosing PVC Food Wrap Film?

  • samyoungchemical

  • Last updated:13/05/2025

One of the key factors that determine the quality of food wrapping film is the raw materials used. While many manufacturers use low-quality materials, Samyoung Chemical Vietnam Co., Ltd. is committed to using 100% imported raw materials from reputable suppliers. 1. Imported Raw Materials Ensure Quality Our PVC film is made using imported raw materials […]

One of the key factors that determine the quality of food wrapping film is the raw materials used. While many manufacturers use low-quality materials, Samyoung Chemical Vietnam Co., Ltd. is committed to using 100% imported raw materials from reputable suppliers.

1. Imported Raw Materials Ensure Quality

Our PVC film is made using imported raw materials from countries such as Japan and South Korea, which provide high durability, excellent adhesive properties, and no odor. The imported materials ensure consistent quality across every roll of film, making it easier for dealers to close deals without worrying about product quality.

2. A Difference from Low-Quality Products on the Market

Cheap PVC films often use recycled materials or materials of unclear origin. This can lead to issues such as poor adhesion, easy tearing, and plastic odors – problems that consumers are highly concerned about. Samyoung’s PVC Food Wrap film, however, does not have these issues. It protects consumers’ health and always comes with safety certifications.

3. Why Dealers Should Choose Products with Imported Raw Materials

  • Stable Quality: Imported raw materials ensure that the PVC film maintains consistent quality without fluctuations.

  • Easier to Sell to Discerning Customers: Supermarkets and restaurants require materials with clear origins and meeting safety standards.

  • Higher Competitive Edge: Imported PVC film helps dealers establish credibility and build trust with customers.

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